Spicy Beef Salad by @gordongram

25 min
Medium

2 servings

🥩

230 g

Beef Steak

🧄

3 g

Garlic

🌶️

15 g

Chili

🐟

15 ml

Fish Sauce

🍚

4.2 g

Sugar

🍋

67 g

Lime

Preparation Steps

  1. Step 1/4

    Chop garlic and chili.

  2. Step 2/4

    Mix dressing ingredients.

  3. Step 3/4

    Grill beef to preference.

  4. Step 4/4

    Slice beef; combine with dressing.

Composition

Ingredients

Types

Meat, Vegetables, Condiments, Fruits

Ingredients

Beef Steak, Garlic, Chili, Fish Sauce, Sugar, Lime

Allergens

Fish

Dietetics

Dietary regimen

Keto, Paleo, Gluten-Free

Calories

250 kcal

Macro nutrients

Protein: 22g, Carbohydrates: 5g, Fat: 15g

Nutritional Information

Minerals

Sodium: 900mg

Vitamins

Vitamin C: 20mg

Preparation

Time Information

Preparation

15 minutes

Cooking

10 minutes

Overall

25 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

Knife, Bowl, Grill

Appliances

Grill

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@gordongram

Origin

Cuisine

Vietnamese, Cambodian

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Sweet, Sour, Salty, Bitter

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep covered), fridge : 3 days (Store in airtight container), freezer : 1 month (Freeze in suitable containers)