Cornish Crab Salad with Brown Shrimps and Pomegranate Vinaigrette by @gordongram

15 min
Medium

2 servings

🦀

110 g

Cornish Crab

🦐

57 g

Brown Shrimps

🌿

15 ml

Capers

🍇

28 g

Pomegranate Seeds

Preparation Steps

  1. Step 1/2

    Mix crab and shrimps

  2. Step 2/2

    Whisk vinaigrette

Composition

Ingredients

Types

Seafood, Vegetables, Fruits

Ingredients

Cornish crab, Brown shrimps, Capers, Pomegranate seeds

Allergens

Shellfish

Dietetics

Dietary regimen

Pescatarian, Gluten-Free, Paleo

Calories

200 kcal

Macro nutrients

Protein: 15g

Nutritional Information

Minerals

Sodium: 200mg

Vitamins

Vitamin C: 4mg

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

salad bowl, whisk

Appliances

to inform

Type

Type

Type Of Dish

Starter

Occasions

Christmas

Origin

Source

Platform

instagram

Original Creator

@gordongram

Origin

Cuisine

British

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory, Sour

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (cool,dry), fridge : 48 hours (sealed container), freezer : 1 month (airtight container)