Blueberry Pancakes with Figs & Honey by @ravneeteats
25 min
Medium
2 servings
🫐
150 g
Blueberries
🍈
2
Figs
🍯
30 ml
Honey
Preparation Steps
Step 1/3
Mix pancake batter and add blueberries.
Step 2/3
Cook pancakes on stove.
Step 3/3
Top with figs and drizzle with honey.
Composition
Ingredients
Types
Fruit, Sweetener
Ingredients
Blueberries, Figs, Honey
Allergens
to inform
Dietetics
Dietary regimen
Vegetarian
Calories
250 kcal
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
Mixing bowl, Frying pan, Spatula
Appliances
Stove
Type
Type
Type Of Dish
Breakfast
Occasions
Brunch
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
American
Geographic
to inform
Various
Aspect
Texture
Soft, Crunchy
Flavors
Sweet, Fruity
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 1 day, freezer : 1 month