Rhubarb Sorbet by @ravneeteats

2h
Easy

1 serving

🌱

Rhubarb

🍚

Sugar

🍋

Lemon Juice

Preparation Steps

  1. Step 1/3

    Roast the rhubarb

  2. Step 2/3

    Mix rhubarb, sugar, and lemon juice

  3. Step 3/3

    Churn the mixture in the ice cream maker

Composition

Ingredients

Types

Fruit, Sweeteners

Ingredients

Rhubarb, Sugar, Lemon Juice

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

1 hour 0 minutes

Overall

2 hours 0 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Churner

Appliances

Buffalo Upright Ice Cream Maker 2L

Type

Type

Type Of Dish

Dessert

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@ravneeteats

Origin

Cuisine

International

Geographic

to inform

Various

Aspect

Texture

Smooth

Flavors

Sweet, Tart

Other

Price

Medium

Recommended Preservation

freezer

Preservation Infos

room temperature : , fridge : , freezer : 3 months (In airtight container)