Coconut Panna Cotta with Citrus Elements by @ravneeteats

1h30
Hard

4 servings

🥥

240 ml

Coconut Panna Cotta

🥭

240 ml

Reduced Mango

🍫

120 ml

White Chocolate Crumb

🍋

15 ml

Lemon Balm

🍍

120 ml

Pineapple

🍋

15 ml

Kafir Lime

🍩

1

Lime Curd Doughnut

Preparation Steps

  1. Step 1/7

    Prepare the coconut panna cotta and let it set in the refrigerator

  2. Step 2/7

    Reduce the mango in a saucepan

  3. Step 3/7

    Prepare the white chocolate crumb

  4. Step 4/7

    Chop the lemon balm and sprinkle over the dish

  5. Step 5/7

    Dice the pineapple and add to the dish

  6. Step 6/7

    Grate the kafir lime and add to the dish

  7. Step 7/7

    Prepare the lime curd doughnut and place on the dish

Composition

Ingredients

Types

Dairy, Fruits, Herbs, Bakery

Ingredients

Coconut panna cotta, Reduced mango, White chocolate crumb, Lemon balm, Pineapple, Kafir lime, Lime curd doughnut

Allergens

Dairy, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

Carbohydrates: 0g

Nutritional Information

Minerals

Potassium: 0mg

Vitamins

Vitamin C: 0mg

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

30 minutes

Overall

1 hour 30 minutes

Difficulty

Level

Hard (3/4)

Steps

7 steps

Equipments

Utensils

Saucepan, Baking Tray

Appliances

Oven, Refrigerator

Type

Type

Type Of Dish

Dessert

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@ravneeteats

Origin

Cuisine

Italian

Geographic

to inform

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Sweet, Citrus

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3 days (Covered), freezer : 1 month (In airtight container)