Hand Rolled Inverted Puff for Savoury Tart by @ravneeteats
N/A
Hard
1 serving
🥦
British Asparagus
🍅
Datterini Tomatoes
🧄
Wild Garlic Pesto
🧀
Parmesan
🧈
0.32 kg
Butter
Preparation Steps
Step 1/3
Roll the puff pastry
Step 2/3
Add the ingredients on top
Step 3/3
Bake in the oven
Composition
Ingredients
Types
Vegetables, Dairy
Ingredients
British asparagus, Datterini tomatoes, Wild garlic pesto, Parmesan, Butter
Allergens
Garlic, Dairy
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Hard (3/4)
Steps
3 steps
Equipments
Utensils
Knife, Rolling Pin
Appliances
Oven
Type
Type
Type Of Dish
Main Course
Occasions
Lunch
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
British
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : , freezer :