Cherry Amaretto Ricotta Cake by @ravneeteats
8 servings
🧈
140 g
Unsalted butter
🍚
220 g
Caster sugar
🥚
3
Eggs
🌾
170 g
Plain flour
🫙
2.5 tsp
Baking powder
🧀
250 g
Ricotta
🥃
1 splash
Amaretto
🍊
1
Orange zest
🍒
300 g
Pitted cherries
🍚
Demerera sugar
Preheat
Preheat the oven to 160°C fan or 180°C.
Mix
unsalted butter
caster sugar
Mix butter and sugar until creamy.
Add
eggs
Add eggs one at a time, mixing well.
Combine
plain flour
Combine flour, baking powder, and salt.
Fold
ricotta
orange zest
amaretto
Fold in ricotta, amaretto, and orange zest.
Toss
plain flour
pitted cherries
Toss cherries in flour, then fold into mixture.
Pour
caster sugar
Pour into tin and sprinkle with Demerera sugar.
Bake
Bake for 1 hour 10 minutes.
Cherry Amaretto Ricotta Cake by @ravneeteats
8 servings
🧈
140 g
Unsalted butter
🍚
220 g
Caster sugar
🥚
3
Eggs
🌾
170 g
Plain flour
🫙
2.5 tsp
Baking powder
🧀
250 g
Ricotta
🥃
1 splash
Amaretto
🍊
1
Orange zest
🍒
300 g
Pitted cherries
🍚
Demerera sugar
Preparation Steps
Step 1/8
Preheat the oven to 160°C fan or 180°C.
Step 2/8
Mix butter and sugar until creamy.
Step 3/8
Add eggs one at a time, mixing well.
Step 4/8
Combine flour, baking powder, and salt.
Step 5/8
Fold in ricotta, amaretto, and orange zest.
Step 6/8
Toss cherries in flour, then fold into mixture.
Step 7/8
Pour into tin and sprinkle with Demerera sugar.
Step 8/8
Bake for 1 hour 10 minutes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
1 hour 10 minutes
Overall
1 hour 30 minutes
Difficulty
Level
Medium (2/4)
Steps
8 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@ravneeteats
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos