Garlic Confit by @jessicainthekitchen

40 min

8 servings

🧄

2 heads

Garlic

🌿

1 bunch

Rosemary or thyme

🥑

1 bottle

Chosen foods 100% pure avocado oil

  1. Peel
    • Garlic

    Peel garlic cloves

  2. Add

    Add cloves and herbs to pan

  3. Pour
    • Chosen Foods 100% Pure Avocado Oil

    Pour oil over cloves

  4. Heat

    Heat on stovetop

  5. Simmer

    Simmer for 30 minutes

  6. Cool

    Cool and strain

  7. Step

    Store in fridge

  8. Spread

    Spread on toast

Garlic Confit by @jessicainthekitchen

40 min

8 servings

🧄

2 heads

Garlic

🌿

1 bunch

Rosemary or thyme

🥑

1 bottle

Chosen foods 100% pure avocado oil

Preparation Steps

  1. Step 1/8

    Peel garlic cloves

  2. Step 2/8

    Add cloves and herbs to pan

  3. Step 3/8

    Pour oil over cloves

  4. Step 4/8

    Heat on stovetop

  5. Step 5/8

    Simmer for 30 minutes

  6. Step 6/8

    Cool and strain

  7. Step 7/8

    Store in fridge

  8. Step 8/8

    Spread on toast

Composition

Ingredients

Types

Vegetables, Herbs, Oil

Ingredients

Garlic, Rosemary or Thyme, Chosen Foods 100% Pure Avocado Oil

Allergens

to inform

Dietetics

Dietary regimen

Vegan

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

30 minutes

Overall

40 minutes

Difficulty

Level

Medium (2/4)

Steps

8 steps

Equipments

Utensils

Small pan, Jar, Knife

Appliances

Stovetop

Type

Type

Type Of Dish

Side Dish

Occasions

Anytime

Origin

Source

Platform

instagram

Original Creator

@jessicainthekitchen

Origin

Cuisine

International

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 2 weeks (Ensure garlic is covered in oil)