Churros by @chunky_cooker
23 min
Medium
20 servings
🌾
150 g
Flour
🧈
54 g
Butter
🍬
27 g
Sugar
🥚
2.7
Eggs
💧
200 ml
Water
Preparation Steps
Step 1/4
Melt butter with water and sugar in a saucepan.
Step 2/4
Add flour, mix until dough doesn't stick.
Step 3/4
Let cool for 10 min, then add eggs one by one.
Step 4/4
Pipe into hot oil, fry until golden.
Composition
Ingredients
Types
Grains, Dairy, Sweeteners, Liquids
Ingredients
flour, butter, sugar, eggs, water
Allergens
gluten, dairy, eggs
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
3 minutes
Overall
23 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
saucepan, mixing bowl, piping bag with large star nozzle
Appliances
stove, fryer
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Party
Origin
Source
Platform
Original Creator
@chunky_cooker
Origin
Cuisine
Spanish
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Sweet
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 1 day (airtight container), fridge : 2-3 days (airtight container), freezer : 1 month (airtight container,freeze before sugar coating)