Churros by @chunky_cooker

23 min

20 servings

🌾

150 g

Flour

🧈

54 g

Butter

🍬

27 g

Sugar

🥚

2.7

Eggs

💧

200 ml

Water

  1. Melt
    • butter
    • sugar
    • water

    Melt butter with water and sugar in a saucepan.

  2. Add
    • flour

    Add flour, mix until dough doesn't stick.

  3. Cool
    • eggs

    Let cool for 10 min, then add eggs one by one.

  4. Pipe

    Pipe into hot oil, fry until golden.

Churros by @chunky_cooker

23 min

20 servings

🌾

150 g

Flour

🧈

54 g

Butter

🍬

27 g

Sugar

🥚

2.7

Eggs

💧

200 ml

Water

Preparation Steps

  1. Step 1/4

    Melt butter with water and sugar in a saucepan.

  2. Step 2/4

    Add flour, mix until dough doesn't stick.

  3. Step 3/4

    Let cool for 10 min, then add eggs one by one.

  4. Step 4/4

    Pipe into hot oil, fry until golden.

Composition

Ingredients

Types

Grains, Dairy, Sweeteners, Liquids

Ingredients

flour, butter, sugar, eggs, water

Allergens

gluten, dairy, eggs

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

3 minutes

Overall

23 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

saucepan, mixing bowl, piping bag with large star nozzle

Appliances

stove, fryer

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Party

Origin

Source

Platform

instagram

Original Creator

@chunky_cooker

Origin

Cuisine

Spanish

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (airtight container), fridge : 2-3 days (airtight container), freezer : 1 month (airtight container,freeze before sugar coating)