Strawberry White Chocolate Cookies

20 min
Medium

1 serving

๐Ÿงˆ

120 ml

Butter

๐ŸŸค

120 ml

Light Brown Sugar

๐Ÿš

59 ml

Granulated Sugar

๐Ÿฅš

1

Egg

๐Ÿถ

5 ml

Vanilla Extract

๐Ÿš

210 g

Flour

๐Ÿงช

3.7 ml

Baking Soda

๐Ÿง‚

2.5 ml

Salt

๐Ÿ“

180 ml

Freeze-dried Strawberries

๐Ÿซ

120 ml

White Chocolate Chips

Preparation Steps

  1. Step 1/4

    Mix butter, sugars, egg, and vanilla extract until smooth.

  2. Step 2/4

    Add flour, baking soda, and salt. Mix until combined.

  3. Step 3/4

    Fold in strawberries and white chocolate chips.

  4. Step 4/4

    Bake at 350F for 9-10 minutes.

Composition

Ingredients

Types

Dairy, Sweeteners, Spices, Grains, Fruits

Ingredients

butter, light brown sugar, granulated sugar, egg, vanilla extract, flour, baking soda, salt, freeze-dried strawberries, white chocolate chips

Allergens

Lactose, Egg, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

15 minutes

Cooking

5 minutes

Overall

20 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

oven, mixing bowl, measuring cup, measuring spoon, cooling rack

Appliances

Oven

Type

Type

Type Of Dish

Dessert

Occasions

Valentine's Day, Snack

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Chewy, Dense

Flavors

Sweet, Buttery

Other

Price

Low

Recommended Preservation

freezer

Preservation Infos

room temperature : 1-2 hours (sealed container), fridge : 1-2 days (sealed container), freezer : 1-2 months (sealed container)