Upside-Down Orange Cake by @vsevsad
8 servings
🍊
2.7
Orange
🧈
30 g
Softened butter
🍬
160 g
Sugar
🌾
180 g
All-purpose flour
🥜
60 g
Almond flour
🫙
8 g
Baking powder
🧂
1 g
Salt
🥛
180 g
Sour cream
🥚
3
Eggs
🧃
130 ml
Orange juice
🌰
5 ml
Almond extract
Mix
orange
softened butter
sugar
Prep oranges, mix with butter and sugar
Mix
softened butter
sour cream
eggs
Mix dry and wet ingredients separately
Combine
orange
Combine, pour over oranges, bake
Boil
orange
sugar
Boil orange juice and sugar for syrup
Upside-Down Orange Cake by @vsevsad
8 servings
🍊
2.7
Orange
🧈
30 g
Softened butter
🍬
160 g
Sugar
🌾
180 g
All-purpose flour
🥜
60 g
Almond flour
🫙
8 g
Baking powder
🧂
1 g
Salt
🥛
180 g
Sour cream
🥚
3
Eggs
🧃
130 ml
Orange juice
🌰
5 ml
Almond extract
Preparation Steps
Step 1/4
Prep oranges, mix with butter and sugar
Step 2/4
Mix dry and wet ingredients separately
Step 3/4
Combine, pour over oranges, bake
Step 4/4
Boil orange juice and sugar for syrup
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
48 minutes
Overall
1 hour 3 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@vsevsad
Origin
Cuisine
International
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Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos