Kulich Cruffin

40 min
Hard

1 serving

🍞

Flour

🥛

Milk

🧈

Butter

🧀

Pecorino Or Parmesan

🥓

Speck

🌿

Sage And Rosemary

🌿

Pesto

Preparation Steps

  1. Step 1/7

    Mix flours, milk, yeast, sugar and cheese in mixer.

  2. Step 2/7

    Add egg, yolks, melted butter and salt.

  3. Step 3/7

    Work dough until elastic.

  4. Step 4/7

    Form ball, cover and let rise.

  5. Step 5/7

    Divide dough, roll out, spread butter, sage, rosemary, pesto and speck.

  6. Step 6/7

    Roll and cut lengthwise, form two snails, place in mold.

  7. Step 7/7

    Let rise, bake at 175 degrees for 40 minutes, cover with foil after 30 minutes.

Composition

Ingredients

Types

Dairy, Grains, Meat, Vegetables, Condiments

Ingredients

flour, milk, butter, pecorino or parmesan, speck, sage and rosemary, pesto

Allergens

Gluten, Lactose, Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Cooking

40 minutes

Overall

40 minutes

Difficulty

Level

Hard (3/4)

Steps

7 steps

Equipments

Utensils

mixer, bowl, foil, muffin molds

Appliances

oven

Type

Type

Type Of Dish

Starter, Main Course

Occasions

Easter, Picnic, Aperitif

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Italian

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory, Herbaceous

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : , freezer :