Spaghetti Vongole

30 min
Medium

2 servings

🦪

0.45 kg

Clams

🍝

0.23 kg

Spaghetti

🍷

0.24 l

White Wine

Preparation Steps

  1. Step 1/2

    Boil spaghetti

  2. Step 2/2

    Cook clams in wine

Composition

Ingredients

Types

Seafood, Pasta, Alcohol

Ingredients

Clams, Spaghetti, White Wine

Allergens

Shellfish, Gluten

Dietetics

Dietary regimen

Pescatarian

Calories

400 kcal

Macro nutrients

Protein: 20g

Nutritional Information

Minerals

Iron: 6mg

Vitamins

Vitamin B12: 2µg

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

Pot, Pan

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Italian

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Salty, Umami

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 2 days (Covered), freezer : 1 month (In airtight container)