No Stress Ice Cream Biscuit

N/A
Easy

1 serving

🍦

250 g

Greek Yogurt

🥛

100 g

Vegetable Or Fresh Cream

🥛

90 g

Condensed Milk

🍒

130 g

Pitted Cherries

🍪

Cocoa And Almond Biscuit

🍫

250 g

Dark Chocolate

🌰

Hazelnut Grains

Preparation Steps

  1. Step 1/6

    Prepare the cocoa and almond biscuit (recipe in previous posts)

  2. Step 2/6

    Mix Greek yogurt, vegetable or fresh cream, condensed milk, and pitted cherries

  3. Step 3/6

    Freeze the mixture

  4. Step 4/6

    Once frozen, sandwich a generous layer of the ice cream between two biscuits

  5. Step 5/6

    Dip the biscuit sandwich in melted dark chocolate and sprinkle with hazelnut grains

  6. Step 6/6

    Freeze again until firm

Composition

Ingredients

Types

Dairy, Fruit, Grains, Dessert, Nuts

Ingredients

Greek yogurt, Vegetable or fresh cream, Condensed milk, Pitted cherries, Cocoa and almond biscuit, Dark chocolate, Hazelnut grains

Allergens

Lactose, Gluten, Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Easy (1/4)

Steps

6 steps

Equipments

Utensils

Bowl, Freezer, Spoon

Appliances

Freezer

Type

Type

Type Of Dish

Dessert

Occasions

Summer

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Italian

Geographic

to inform

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Sweet, Fruity, Chocolaty

Other

Price

Medium

Recommended Preservation

freezer

Preservation Infos

room temperature : , fridge : , freezer :