Homemade Sprinkles
1 serving
๐
360 g
Powdered Sugar
๐ฏ
15 ml
Corn Syrup
๐งช
1.2 ml
Vanilla Extract
๐งช
1.2 ml
Almond Extract
๐ง
7.4 ml
Water
๐จ
Gel Food Coloring
Preparation Steps
Step 1/5
Mix powdered sugar, corn syrup, vanilla and almond extract.
Step 2/5
Add water gradually until mixture is smooth and thick.
Step 3/5
Color as desired and put icing in piping bags.
Step 4/5
Pipe straight lines on lined baking sheet until all frosting is used up.
Step 5/5
Allow for the icing to dry completely.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
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Macro nutrients
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Nutritional Information
Minerals
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Vitamins
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Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
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Original Creator
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Origin
Cuisine
American
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos