Authentic Iranian Kadai Chicken
N/A
Medium
1 serving
🐔
1 kg
Chicken
🛢️
Oil
🧂
Salt
7.4 g
Coriander Seeds
7.4 g
Jeera
🧂
3.7 g
Black Pepper
🌶️
7.4 g
Chilli Flakes
🍅
1.5
Tomato
🧅
1.5
Onion
🌶️
1
Green Chilli
30 g
Kadai Masala
7.4 g
Ginger Paste
Preparation Steps
Composition
Ingredients
Types
Meat, Condiments, Spices, Vegetables
Ingredients
Chicken, Oil, Salt, Coriander seeds, Jeera, Black pepper, Chilli flakes, Tomato, Onion, Green chilli, Kadai masala, Ginger paste
Allergens
to inform
Dietetics
Dietary regimen
Halal
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Medium (2/4)
Steps
0 steps
Equipments
Utensils
Kadai
Appliances
Stove
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
to inform
Original Creator
to inform
Origin
Cuisine
Persian
Geographic
to inform
Various
Aspect
Texture
to inform
Flavors
Spicy
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : , freezer :