Mutton Curry in the Mountains
N/A
Medium
1 serving
🐑
0.5 kg
Mutton
🛢️
Mustard Oil
🧅
3
Onion
🍅
2
Tomato
🧂
Salt
🧂
0.5 tbsp
Haldi Powder
🌶️
0.75 tbsp
Red Chilli Powder
🧄
0.75 tbsp
Ginger Garlic Paste
💧
Water
🌶️
2
Green Chilli
🧂
0.75 tbsp
Dhaniya Powder
Preparation Steps
Composition
Ingredients
Types
Meat, Oil, Vegetables, Spices, Liquids
Ingredients
Mutton, Mustard Oil, Onion, Tomato, Salt, Haldi powder, Red chilli powder, Ginger garlic paste, Water, Green chilli, Dhaniya powder
Allergens
to inform
Dietetics
Dietary regimen
Halal
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Medium (2/4)
Steps
0 steps
Equipments
Utensils
Knife, Spoon, Bowl
Appliances
Pressure Cooker
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
to inform
Original Creator
to inform
Origin
Cuisine
Indian
Geographic
to inform
Various
Aspect
Texture
Soft
Flavors
Spicy, Salty
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : , freezer :