Chicken Kosha

Name: Chicken Kosha
Ingredients: 700 g Chicken; 2 Potato; 2 Onion; Mustard Oil; 2 Bay Leaf; 3 Whole Red Chilli; 1 Dalchini; 3 Clove; 3 Choti Elaichi; 1 Badi Elaichi; Salt; 0.5 tbsp Ginger Garlic Paste; 0.5 tbsp Red Chilli Powder; 0.25 tbsp Haldi Powder; 0.25 tbsp Spicy Red Chilli Powder; 0.25 tbsp Jeera Powder; 3 Green Chilli; 0.5 tbsp Dhaniya Powder; 0.5 tbsp Sugar; 1 tbsp Ghee

N/A

Medium

1 serving

🍗

700 g

Chicken

🥔

2

Potato

🧅

2

Onion

1

Badi Elaichi

🧂

Ingredients

Types

Meat, Vegetables, Oil, Spices, Sweeteners, Dairy

Ingredients

Chicken, Potato, Onion, Mustard Oil, Bay leaf, Whole red chilli, Dalchini, Clove, Choti Elaichi, Badi Elaichi, Salt, Ginger Garlic Paste, Red chilli powder, Haldi powder, Spicy Red Chilli Powder, Jeera powder, Green Chilli, Dhaniya Powder, Sugar, Ghee

Allergens

Lactose

Dietetics

Dietary regimen

Halal

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Medium (2/4)

Steps

0 steps

Equipments

Utensils

Knife, Pan, Spatula

Appliances

Stove

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Indian, Bengali

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Spicy, Salty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : , freezer :