Mediterranean Bread Dip

10 min
Easy

4 servings

🌿

15 ml

Fresh Thyme

🌶️

2.5 ml

Chili Flakes

🍇

4.9 ml

Sumac

🌿

30 ml

Fresh Oregano

🌿

15 ml

Fresh Basil

🍅

44 ml

Sundried Tomatoes

🧅

2.5 ml

Onion Powder

🧂

1.2 ml

Salt

🧂

2.5 ml

Fresh Cracked Black Pepper

🧄

1 clove

Garlic

🫒

59 ml

Olive Oil

Preparation Steps

  1. Step 1/3

    Chop all the herbs and sundried tomatoes finely.

  2. Step 2/3

    Grate or mash the garlic clove.

  3. Step 3/3

    Mix all ingredients in a bowl.

Composition

Ingredients

Types

Herbs, Spices, Vegetables, Oil

Ingredients

fresh thyme, chili flakes, sumac, fresh oregano, fresh basil, sundried tomatoes, onion powder, salt, fresh cracked black pepper, garlic, olive oil

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Vegetarian, Gluten-free

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Knife, Bowl, Grater

Appliances

to inform

Type

Type

Type Of Dish

Starter

Occasions

Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Mediterranean

Geographic

to inform

Various

Aspect

Texture

Smooth

Flavors

Savory, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 1 week (Covered), freezer : Not recommended