Broccoli Gratin

45 min
Easy

4 servings

🥦

1 kg

Broccoli

🍖

100 g

Ham

🥓

100 g

Smoked Bacon

🥛

45 ml

Liquid Cream 4%

🧂

1 pinch

Pepper

🧀

1 handful

Grated Gruyere

Preparation Steps

  1. Step 1/4

    Place cooked broccoli and ham in a dish

  2. Step 2/4

    In a pan, fry the bacon, remove excess oil and add cream and pepper

  3. Step 3/4

    Pour everything over the broccoli and sprinkle with grated gruyere

  4. Step 4/4

    Bake for 35 minutes at 180°C

Composition

Ingredients

Types

Vegetables, Meat, Dairy, Spices

Ingredients

broccoli, ham, smoked bacon, liquid cream 4%, pepper, grated gruyere

Allergens

Lactose

Dietetics

Dietary regimen

Low Fat

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

35 minutes

Overall

45 minutes

Difficulty

Level

Easy (1/4)

Steps

4 steps

Equipments

Utensils

baking dish, pan

Appliances

oven

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month