Skillet Corn and Chipotle Chicken Tortilla Bake by @halfbakedharvest

1h

4 servings

🫒

30 ml

Extra virgin olive oil

🍗

680 g

Ground chicken

🧅

1

Yellow onion

🌮

30 ml

Taco seasoning

🍅

590 ml

Salsa or enchilada sauce

🌶️

1

Chipotle chili in adobo

🌽

290 g

Fresh corn

🧀

110 g

Cream cheese

🥣

60 ml

Plain greek yogurt

🌶️

5 ml

Chili powder

🧀

170 g

Shredded Mexican cheese blend

🌽

470 ml

Tortilla chips

🥑

1

Avocado

🌿

1 bunch

Cilantro

🧅

1 bunch

Green onions

  1. Heat
    • extra virgin olive oil
    • ground chicken
    • yellow onion

    Heat oil in skillet, add chicken and onion.

  2. Add
    • taco seasoning

    Add taco seasoning, salt, and pepper.

  3. Add
    • salsa or enchilada sauce
    • chipotle chili in adobo
    • fresh corn

    Add salsa, chipotle chili, and corn.

  4. Mix
    • cream cheese
    • plain greek yogurt
    • chili powder

    Mix in cream cheese, yogurt, and chili powder.

  5. Top
    • shredded Mexican cheese blend
    • tortilla chips

    Top with cheese and tortilla chips.

  6. Bake

    Bake until cheese is melted.

  7. Serve
    • avocado
    • cilantro
    • green onions

    Serve with avocado, cilantro, and green onions.

Skillet Corn and Chipotle Chicken Tortilla Bake by @halfbakedharvest

1h

4 servings

🫒

30 ml

Extra virgin olive oil

🍗

680 g

Ground chicken

🧅

1

Yellow onion

🌮

30 ml

Taco seasoning

🍅

590 ml

Salsa or enchilada sauce

🌶️

1

Chipotle chili in adobo

🌽

290 g

Fresh corn

🧀

110 g

Cream cheese

🥣

60 ml

Plain greek yogurt

🌶️

5 ml

Chili powder

🧀

170 g

Shredded Mexican cheese blend

🌽

470 ml

Tortilla chips

🥑

1

Avocado

🌿

1 bunch

Cilantro

🧅

1 bunch

Green onions

Preparation Steps

  1. Step 1/7

    Heat oil in skillet, add chicken and onion.

  2. Step 2/7

    Add taco seasoning, salt, and pepper.

  3. Step 3/7

    Add salsa, chipotle chili, and corn.

  4. Step 4/7

    Mix in cream cheese, yogurt, and chili powder.

  5. Step 5/7

    Top with cheese and tortilla chips.

  6. Step 6/7

    Bake until cheese is melted.

  7. Step 7/7

    Serve with avocado, cilantro, and green onions.

Composition

Ingredients

Types

Oil, Meat, Vegetables, Spices, Sauces, Dairy, Grains, Herbs

Ingredients

extra virgin olive oil, ground chicken, yellow onion, taco seasoning, salsa or enchilada sauce, chipotle chili in adobo, fresh corn, cream cheese, plain greek yogurt, chili powder, shredded Mexican cheese blend, tortilla chips, avocado, cilantro, green onions

Allergens

Lactose, Gluten

Dietetics

Dietary regimen

to inform

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

30 minutes

Cooking

30 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

Skillet, Knife, Spoon

Appliances

Stove, Oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Mexican

Geographic

to inform

Various

Aspect

Texture

Crunchy, Creamy

Flavors

Spicy, Cheesy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3-4 days, freezer : 1 month