Peaches & Cornbread with Bourbon Peach Jam and Cornbread Ice Cream
45 min
Medium
1 serving
🍑
2
Peach
🍞
1
Cornbread
🍨
1 scoop
Cornbread Ice Cream
🍑
1
Apricot
🥃
30 ml
Bourbon
🍑
15 ml
Peach Jam
Preparation Steps
Step 1/4
Prepare the cornbread as per instructions.
Step 2/4
Make the bourbon peach jam.
Step 3/4
Prepare the cornbread ice cream.
Step 4/4
Assemble the dessert with cornbread, ice cream, bourbon peach jam and fresh apricot.
Composition
Ingredients
Types
Fruit, Grain, Dairy, Alcohol
Ingredients
Peach, Cornbread, Cornbread Ice Cream, Apricot, Bourbon, Peach Jam
Allergens
Gluten, Lactose
Dietetics
Dietary regimen
Vegetarian
Calories
350 kcal
Macro nutrients
Carbohydrates: 45g, Protein: 5g, Fat: 10g
Nutritional Information
Minerals
Potassium: 10%
Vitamins
Vitamin C: 15%
Preparation
Time Information
Preparation
30 minutes
Cooking
15 minutes
Overall
45 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Knife, Bowl, Spoon
Appliances
Oven, Freezer
Type
Type
Type Of Dish
Dessert
Occasions
Dinner
Origin
Source
Platform
to inform
Original Creator
to inform
Origin
Cuisine
American
Geographic
to inform
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Sweet, Fruity
Other
Price
High
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 2 days, freezer : 1 month