Yum yum breakfast burritos
30 min
Easy
2 servings
🍖
110 g
Country Sausage
🧅
0.5
Onion
🥔
2
Russet Potatoes
🧈
30 g
Butter
🧂
5 g
Salt/pepper/garlic Powder
🥚
3
Eggs
🥛
30 ml
Cream
🧀
28 g
Cheese
Preparation Steps
Step 1/7
Dice the onion and chop the potatoes
Step 2/7
Fry the potatoes in butter
Step 3/7
Add the sausage and onion to the pan
Step 4/7
Whisk the eggs with cream and seasoning
Step 5/7
Pour the egg mixture into the pan
Step 6/7
Cook until the eggs are done
Step 7/7
Top with cheese and wrap as a burrito
Composition
Ingredients
Types
Meat, Vegetables, Dairy, Spices
Ingredients
country sausage, onion, russet potatoes, butter, salt/pepper/garlic powder, eggs, cream, cheese
Allergens
Lactose
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
knife, frying pan, spatula
Appliances
stove
Type
Type
Type Of Dish
Breakfast
Occasions
Breakfast
Origin
Source
Platform
to inform
Original Creator
to inform
Origin
Cuisine
Mexican
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 2 days, freezer : 1 month