BBQ Pulled Chicken Burger

45 min
Medium

4 servings

🍗

0.45 kg

Pulled Chicken

🥬

0.24 l

Coleslaw

🍯

0.12 l

BBQ Sauce

Preparation Steps

  1. Step 1/2

    Prepare the pulled chicken with BBQ sauce.

  2. Step 2/2

    Assemble the burger with coleslaw.

Composition

Ingredients

Types

Meat, Vegetables, Condiments

Ingredients

Pulled Chicken, Coleslaw, BBQ Sauce

Allergens

Poultry

Dietetics

Dietary regimen

High Protein

Calories

350 kcal

Macro nutrients

Protein: 25g

Nutritional Information

Minerals

Sodium: 850mg

Vitamins

Vitamin A: 500IU

Preparation

Time Information

Preparation

15 minutes

Cooking

30 minutes

Overall

45 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

Knife, Fork, Spatula

Appliances

Oven, Stove

Type

Type

Type Of Dish

Main Course

Occasions

Barbecue, Picnic

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Crunchy, Juicy

Flavors

Smoky, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Keep covered), fridge : 3 days (Keep in airtight container), freezer : 1 month (Wrap tightly in foil)