Magical Modaks

N/A
Medium

1 serving

🧈

22 ml

Ghee

🥛

240 ml

Milk Powder

🍚

15 ml

Sugar

🌿

5 ml

Cardamom Powder

🥜

15 ml

Assorted Dry Fruits

🥛

59 ml

Milk

Preparation Steps

  1. Step 1/3

    Add more milk powder if the batter doesn’t mind together

  2. Step 2/3

    Grease the mould with ghee and press every portion

  3. Step 3/3

    You can add any food colour of your choice

Composition

Ingredients

Types

Dairy, Sweeteners, Spices, Nuts

Ingredients

Ghee, Milk Powder, Sugar, Cardamom Powder, Assorted Dry Fruits, Milk

Allergens

Lactose, Nuts

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

Modak Mould

Appliances

to inform

Type

Type

Type Of Dish

Dessert

Occasions

Festival

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Indian

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : , freezer :