Baked Apple Cider Doughnuts with cinnamon maple glaze by @halfbakedharvest

1h15

12 servings

🍎

0.35 l

Apple cider

🧈

30 ml

Salted butter

🍦

10 ml

Vanilla extract

🥚

2

Large eggs

🍎

60 ml

Apple butter

🍬

105 g

Dark brown sugar

🌾

240 g

All-purpose flour

🫙

7.5 ml

Baking powder

🫙

5 ml

Baking soda

🪵

5 ml

Ground cinnamon

🫙

2.5 ml

Ground nutmeg

🫚

1.3 ml

Ground ginger

🧂

2.5 ml

Kosher salt

🍎

0.12 l

Honeycrisp apple

🌰

15 ml

Cinnamon sugar

🍯

60 ml

Brown butter cinnamon maple glaze

🍁

80 ml

Maple syrup

🍬

115 g

Powdered sugar

☕

5 ml

Instant coffee

🪵

2.5 ml

Cinnamon

  1. Preheat

    Preheat oven to 350 degrees F (175 degrees C).

  2. Mix
    • apple cider
    • salted butter
    • vanilla extract

    Mix all ingredients in a bowl.

  3. Pour

    Pour the mixture into a doughnut pan.

  4. Bake

    Bake for 15 minutes or until a toothpick comes out clean.

  5. Cool

    Let cool before glazing.

Baked Apple Cider Doughnuts with cinnamon maple glaze by @halfbakedharvest

1h15

12 servings

🍎

0.35 l

Apple cider

🧈

30 ml

Salted butter

🍦

10 ml

Vanilla extract

🥚

2

Large eggs

🍎

60 ml

Apple butter

🍬

105 g

Dark brown sugar

🌾

240 g

All-purpose flour

🫙

7.5 ml

Baking powder

🫙

5 ml

Baking soda

🪵

5 ml

Ground cinnamon

🫙

2.5 ml

Ground nutmeg

🫚

1.3 ml

Ground ginger

🧂

2.5 ml

Kosher salt

🍎

0.12 l

Honeycrisp apple

🌰

15 ml

Cinnamon sugar

🍯

60 ml

Brown butter cinnamon maple glaze

🍁

80 ml

Maple syrup

🍬

115 g

Powdered sugar

☕

5 ml

Instant coffee

🪵

2.5 ml

Cinnamon

Preparation Steps

  1. Step 1/5

    Preheat oven to 350 degrees F (175 degrees C).

  2. Step 2/5

    Mix all ingredients in a bowl.

  3. Step 3/5

    Pour the mixture into a doughnut pan.

  4. Step 4/5

    Bake for 15 minutes or until a toothpick comes out clean.

  5. Step 5/5

    Let cool before glazing.

Composition

Ingredients

Types

Beverage, Dairy, Spices, Fruit, Sweeteners, Grains, Leavening agents

Ingredients

apple cider, salted butter, vanilla extract, large eggs, apple butter, dark brown sugar, all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger, kosher salt, honeycrisp apple, cinnamon sugar, Brown Butter Cinnamon Maple Glaze, maple syrup, powdered sugar, instant coffee, cinnamon

Allergens

Dairy, Eggs, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

15 minutes

Overall

1 hour 15 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

bowl, whisk, baking tray, oven mitts

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Breakfast, Snack

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Soft, Crunchy

Flavors

Sweet, Spicy

Other

Price

Low

Recommended Preservation

room temperature

Preservation Infos

room temperature : 2 days, fridge : 1 week, freezer : 1 month