Soft Garlic Herb Cheddar Cheese Bread by @halfbakedharvest
N/A
Medium
1 serving
🥛
180 ml
Whole Milk
🍞
11 ml
Yeast
🍯
30 ml
Honey
🥚
3
Large Eggs
🌾
950 ml
All-purpose Flour
🧂
5 ml
Kosher Salt
🧀
470 ml
Shredded Cheddar
🧀
240 ml
Shredded Mozzarella
🧀
59 ml
Grated Parmesan Cheese
🌿
79 ml
Italian Herbs
🧄
2 clove
Garlic
Preparation Steps
Composition
Ingredients
Types
Dairy, Baking, Sweetener, Grain, Seasoning, Herb, Vegetable
Ingredients
whole milk, yeast, honey, large eggs, all-purpose flour, kosher salt, shredded cheddar, shredded mozzarella, grated parmesan cheese, Italian herbs, garlic
Allergens
Lactose, Egg, Gluten
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Medium (2/4)
Steps
0 steps
Equipments
Utensils
Mixing bowl, Baking tray
Appliances
Oven
Type
Type
Type Of Dish
Side Dish
Occasions
Dinner
Origin
Source
Platform
Original Creator
@halfbakedharvest
Origin
Cuisine
Italian
Geographic
to inform
Various
Aspect
Texture
Soft, Cheesy
Flavors
Savory, Cheesy, Garlicky
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : , freezer :