Peanut & Sweet Potato Chaat

30 min
Easy

2 servings

🥜

150 g

Boiled Peanuts

🌶️

2

Chopped Chillies

🥭

0.5

Raw Mango / Kairi

🧂

5 g

Jeera Powder

🧂

2.5 g

Sendha Salt

🧂

2.5 g

Pepper

🧂

2.5 g

Chilly Powder

🌿

15 g

Coriander

🍋

0.5

Lemon

🍠

1

Boiled Sweet Potato

🥣

15 g

Green Chutney

🥣

15 g

Imli Chutney

🧂

2.5 g

Salt

Preparation Steps

  1. Step 1/2

    Boil peanuts and sweet potato separately.

  2. Step 2/2

    Mix all ingredients for each chaat in separate bowls.

Composition

Ingredients

Types

Nuts, Vegetables, Fruit, Spices, Herbs, Sauces

Ingredients

Boiled Peanuts, Chopped Chillies, Raw Mango / Kairi, Jeera Powder, Sendha Salt, Pepper, Chilly Powder, Coriander, Lemon, Boiled Sweet Potato, Green Chutney, Imli Chutney, Salt

Allergens

Peanuts

Dietetics

Dietary regimen

Vegetarian, Vegan, Gluten-free

Calories

200 kcal

Macro nutrients

Protein: 7g, Carbohydrates: 30g, Fat: 10g

Nutritional Information

Minerals

Sodium: 200mg, Potassium: 400mg

Vitamins

Vitamin C: 30mg, Vitamin A: 700IU

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Bowl, Spoon

Appliances

Stove, Pot

Type

Type

Type Of Dish

Snack

Occasions

Festival, Lunch, Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Indian

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Spicy, Sour, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 1 day (Covered), freezer :