Gluten Free Vegan Fajitas

25 min
Easy

4 servings

🫑

240 ml

Bell Peppers

🧅

240 ml

Onion

🌯

4

Gluten Free Tortillas

Preparation Steps

  1. Step 1/2

    Chop the bell peppers and onion

  2. Step 2/2

    Cook in skillet with oil

Composition

Ingredients

Types

Vegetables, Grains

Ingredients

Bell Peppers, Onion, Gluten Free Tortillas

Allergens

Gluten

Dietetics

Dietary regimen

Vegan, Gluten Free

Calories

250 kcal

Macro nutrients

Carbohydrates: 35g

Nutritional Information

Minerals

Sodium: 300mg

Vitamins

Vitamin C: 60mg

Preparation

Time Information

Preparation

10 minutes

Cooking

15 minutes

Overall

25 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

Knife, Cutting Board, Skillet

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

to inform

Original Creator

to inform

Origin

Cuisine

Mexican

Geographic

to inform

Various

Aspect

Texture

Soft

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month