Chewy Brown Sugar Peanut Butter Spider Cookies by @halfbakedharvest
15 servings
π§
130 g
Salted butter
π¬
110 g
Dark brown sugar
π
68 ml
Maple syrup
π₯
140 g
Creamy peanut butter
π₯
1.1
Egg
πΎ
200 g
All-purpose flour
π«
5.7 g
Baking soda
π§
2.8 g
Kosher salt
π₯
17
Mini Reeseβs
π₯
17
Chocolate milk duds
π«
200 g
Milk chocolate chips
π¬
1.1 packets
Mini candy eyes
π
1.1 packets
Broken pretzel twists
Mix
salted butter
maple syrup
creamy peanut butter
Mix butter, sugar, syrup, peanut butter, egg, and vanilla.
Add
all-purpose flour
kosher salt
Add flour, baking soda, and salt.
Form
Form dough balls and bake.
Decorate
chocolate milk duds
mini candy eyes
Decorate with Reese's, milk duds, and candy eyes.
Chewy Brown Sugar Peanut Butter Spider Cookies by @halfbakedharvest
15 servings
π§
130 g
Salted butter
π¬
110 g
Dark brown sugar
π
68 ml
Maple syrup
π₯
140 g
Creamy peanut butter
π₯
1.1
Egg
πΎ
200 g
All-purpose flour
π«
5.7 g
Baking soda
π§
2.8 g
Kosher salt
π₯
17
Mini Reeseβs
π₯
17
Chocolate milk duds
π«
200 g
Milk chocolate chips
π¬
1.1 packets
Mini candy eyes
π
1.1 packets
Broken pretzel twists
Preparation Steps
Step 1/4
Mix butter, sugar, syrup, peanut butter, egg, and vanilla.
Step 2/4
Add flour, baking soda, and salt.
Step 3/4
Form dough balls and bake.
Step 4/4
Decorate with Reese's, milk duds, and candy eyes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@halfbakedharvest
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
room temperature
Preservation Infos