Preserved Parsley in Olive Oil
10 min
Easy
1 serving
🌿
1 bunch
Parsley
🫒
130 ml
Olive Oil
🧄
2 cloves
Garlic
Preparation Steps
Step 1/2
Blend parsley, olive oil, and garlic together
Step 2/2
Pour mixture into ice cube tray or silicone muffin mold and freeze
Composition
Ingredients
Types
Herbs, Oil, Spices
Ingredients
Parsley, Olive oil, Garlic
Allergens
to inform
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-free
Calories
120 kcal
Macro nutrients
Fat: 14g
Nutritional Information
Minerals
Sodium: 2mg
Vitamins
Vitamin A: 842IU
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
Blender, Ice cube tray or silicone muffin mold
Appliances
to inform
Type
Type
Type Of Dish
Condiment
Occasions
Anytime
Origin
Source
Platform
to inform
Original Creator
to inform
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Liquid
Flavors
Herbaceous, Garlicky
Other
Price
Low
Recommended Preservation
freezer
Preservation Infos
freezer : up to 6 months