Ground Beef and Cheese Enchiladas by @testkitchen

50 min
Medium

4 servings

🥩

0.45 kg

Ground Beef

🧀

240 ml

Cheese

🌶

57 g

Chile

🌮

8

Tortillas

Preparation Steps

  1. Step 1/4

    Prepare the beef filling

  2. Step 2/4

    Make the chile sauce

  3. Step 3/4

    Assemble the enchiladas

  4. Step 4/4

    Bake in the oven

Composition

Ingredients

Types

Meat, Dairy, Vegetables, Grains

Ingredients

Ground Beef, Cheese, Chile, Tortillas

Allergens

Lactose, Gluten

Dietetics

Dietary regimen

High Protein

Calories

500 kcal

Macro nutrients

Protein: 30g, Carbohydrates: 30g, Fat: 20g

Nutritional Information

Minerals

Iron: 4mg, Calcium: 200mg

Vitamins

Vitamin C: 10mg, Vitamin A: 500IU

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

Knife, Bowl, Baking dish

Appliances

Oven

Type

Type

Type Of Dish

Main Course

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@testkitchen

Origin

Cuisine

Mexican

Geographic

to inform

Various

Aspect

Texture

Crunchy, Cheesy

Flavors

Spicy, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (Covered), fridge : 3-4 days (Covered), freezer : 1 month (In airtight container)