Lemon Tart by @lesgourmandisesdeloubna

3h18

8 servings

🌾

250 g

Flour

🧈

100 g

Soft butter

🍚

80 g

Icing sugar

🥚

5

Egg

🧂

1 pinch

Salt

🍋

2

Lemon zest

🍋

150 ml

Lemon juice

🍬

130 g

Sugar

🥛

250 ml

Fresh cream

  1. Cream
    • soft butter
    • icing sugar
    • salt

    Cream butter, sugar, salt.

  2. Add
    • flour
    • egg

    Add egg, mix, incorporate flour.

  3. Chill

    Chill dough 2 hours.

  4. Roll

    Roll out, fit in mold.

  5. Bake

    Bake at 356°F until golden.

  6. Mix
    • icing sugar
    • sugar

    Mix zest, sugar.

  7. Add
    • egg

    Add eggs, whisk.

  8. Add
    • fresh cream

    Add juice, cream, mix.

  9. Pour

    Pour on crust, bake 284°F.

Lemon Tart by @lesgourmandisesdeloubna

3h18

8 servings

🌾

250 g

Flour

🧈

100 g

Soft butter

🍚

80 g

Icing sugar

🥚

5

Egg

🧂

1 pinch

Salt

🍋

2

Lemon zest

🍋

150 ml

Lemon juice

🍬

130 g

Sugar

🥛

250 ml

Fresh cream

Preparation Steps

  1. Step 1/9

    Cream butter, sugar, salt.

  2. Step 2/9

    Add egg, mix, incorporate flour.

  3. Step 3/9

    Chill dough 2 hours.

  4. Step 4/9

    Roll out, fit in mold.

  5. Step 5/9

    Bake at 356°F until golden.

  6. Step 6/9

    Mix zest, sugar.

  7. Step 7/9

    Add eggs, whisk.

  8. Step 8/9

    Add juice, cream, mix.

  9. Step 9/9

    Pour on crust, bake 284°F.

Composition

Ingredients

Types

Baking, Dairy, Seasoning, Fruit

Ingredients

flour, soft butter, icing sugar, egg, salt, lemon zest, lemon juice, sugar, fresh cream

Allergens

gluten, dairy, eggs

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

2 hours 30 minutes

Cooking

48 minutes

Overall

3 hours 18 minutes

Difficulty

Level

Medium (2/4)

Steps

9 steps

Equipments

Utensils

rolling pin, tart mold, whisk

Appliances

oven, refrigerator

Type

Type

Type Of Dish

Dessert

Occasions

Tea Time, Dessert

Origin

Source

Platform

instagram

Original Creator

@lesgourmandisesdeloubna

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Crunchy, Creamy

Flavors

Bitter, Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (cool,dry), fridge : 3-4 days (covered), freezer : 1 month (wrapped,airtight)