Vegan 'Ham' with Rice Paper and Beet Juice by @le.renard.et.les.raisins
4 servings
🍚
8 sheets
Rice paper
🥤
25 ml
Beet juice
🥢
20 ml
Soy sauce
💧
85 ml
Boiling water
🧂
2.5 ml
Smoked salt
🧂
5 ml
Vegetable or 'beef' or 'chicken' bouillon
🍬
1 pinch
Sugar
🍶
5 ml
Liquid smoke
⚫
1 pinch
White pepper
🫒
Olive oil
Mix
sugar
white pepper
Mix liquids, sugar, pepper in a plate.
Soak
rice paper
Soak rice papers in mixture for 1 min.
- Step
- rice paper
olive oil
Oil another plate, lay soaked papers.
Cut
- olive oil
Brush oil on top, cut into strips.
Vegan 'Ham' with Rice Paper and Beet Juice by @le.renard.et.les.raisins
4 servings
🍚
8 sheets
Rice paper
🥤
25 ml
Beet juice
🥢
20 ml
Soy sauce
💧
85 ml
Boiling water
🧂
2.5 ml
Smoked salt
🧂
5 ml
Vegetable or 'beef' or 'chicken' bouillon
🍬
1 pinch
Sugar
🍶
5 ml
Liquid smoke
⚫
1 pinch
White pepper
🫒
Olive oil
Preparation Steps
Step 1/4
Mix liquids, sugar, pepper in a plate.
Step 2/4
Soak rice papers in mixture for 1 min.
Step 3/4
Oil another plate, lay soaked papers.
Step 4/4
Brush oil on top, cut into strips.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Appliances
to inform
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@le.renard.et.les.raisins
Origin
Cuisine
Asian, Vegan
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos