Easy Spicy Baked Potato Soup by @halfbakedharvest

50 min

4 servings

🥓

150 g

Bacon

🧅

150 g

Yellow onion

🧄

12 g

Garlic

🧈

30 g

Salted butter

🌾

30 g

All-purpose flour

🥔

900 g

Russet potatoes

🥛

0.47 l

Milk

🌶️

80 ml

Salsa verde

🥣

80 ml

Greek yogurt

🧀

100 g

Cheddar cheese

🌿

8 g

Fresh cilantro

🧅

Green onion

  1. Cook
    • bacon

    Cook bacon until crispy.

  2. Sauté
    • yellow onion
    • garlic
    • green onion

    Sauté onion and garlic.

  3. Stir
    • salted butter
    • all-purpose flour

    Stir in butter and flour.

  4. Add
    • Russet potatoes

    Add broth and potatoes.

  5. Simmer
    • Russet potatoes

    Simmer until potatoes soft.

  6. Mash
    • Russet potatoes

    Mash potatoes in pot.

  7. Add
    • milk
    • cheddar cheese
    • salsa verde

    Add milk, cheese, salsa.

  8. Stir
    • Greek yogurt

    Stir in yogurt, heat through.

  9. Serve
    • yellow onion
    • fresh cilantro
    • green onion

    Serve with cilantro, green onion.

Easy Spicy Baked Potato Soup by @halfbakedharvest

50 min

4 servings

🥓

150 g

Bacon

🧅

150 g

Yellow onion

🧄

12 g

Garlic

🧈

30 g

Salted butter

🌾

30 g

All-purpose flour

🥔

900 g

Russet potatoes

🥛

0.47 l

Milk

🌶️

80 ml

Salsa verde

🥣

80 ml

Greek yogurt

🧀

100 g

Cheddar cheese

🌿

8 g

Fresh cilantro

🧅

Green onion

Preparation Steps

  1. Step 1/9

    Cook bacon until crispy.

  2. Step 2/9

    Sauté onion and garlic.

  3. Step 3/9

    Stir in butter and flour.

  4. Step 4/9

    Add broth and potatoes.

  5. Step 5/9

    Simmer until potatoes soft.

  6. Step 6/9

    Mash potatoes in pot.

  7. Step 7/9

    Add milk, cheese, salsa.

  8. Step 8/9

    Stir in yogurt, heat through.

  9. Step 9/9

    Serve with cilantro, green onion.

Composition

Ingredients

Types

Meat, Vegetables, Dairy, Grains, Condiments, Herbs

Ingredients

bacon, yellow onion, garlic, salted butter, all-purpose flour, Russet potatoes, milk, salsa verde, Greek yogurt, cheddar cheese, fresh cilantro, green onion

Allergens

allium, dairy, gluten

Dietetics

Dietary regimen

to inform

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Easy (1/4)

Steps

9 steps

Equipments

Utensils

pot, knife, cutting board

Appliances

stove

Type

Type

Type Of Dish

Soup

Occasions

Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Creamy, Chunky

Flavors

Savory, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 3-4 days (covered), freezer : 2-3 months (airtight container)