Split Pea Soup with Ham by @testkitchen

1h10
Medium

4 servings

🥩

230 g

Ham Steak

🟢

240 ml

Split Peas

Preparation Steps

  1. Step 1/2

    Dice ham steak

  2. Step 2/2

    Simmer split peas

Composition

Ingredients

Types

Meat, Vegetables

Ingredients

ham steak, split peas

Allergens

to inform

Dietetics

Dietary regimen

Gluten-Free, High-Protein

Calories

300 kcal

Macro nutrients

Protein: 20g, Carbohydrates: 30g, Fat: 10g

Nutritional Information

Minerals

Sodium: 900mg

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 10 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

knife, pot

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@testkitchen

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Creamy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (cool,covered), fridge : 3-4 days (sealed container), freezer : 2-3 months (airtight container)