Pasta alla Norcina by @testkitchen
30 min
Medium
4 servings
🐖
230 g
Pork Sausage
🥛
240 ml
Cream
🍝
450 g
Pasta
Preparation Steps
Step 1/3
Cook pasta in pot.
Step 2/3
Brown sausage in pan.
Step 3/3
Add cream to sausage.
Composition
Ingredients
Types
Meat, Dairy, Pasta
Ingredients
pork sausage, cream, pasta
Allergens
lactose, gluten
Dietetics
Dietary regimen
Keto
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
pot, pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Dinner
Origin
Source
Platform
Original Creator
@testkitchen
Origin
Cuisine
Italian
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : 1-2 days (covered), freezer : up to 3 months (airtight container)