Gluten-Free Flour Blend by @healthyalie
5 min
1 serving
🌾
500 g
White rice flour
🌽
200 g
Corn flour
🥔
300 g
Potato starch
Measure
Measure ingredients.
Whisk
Whisk in bowl.
- Step
Store in container.
Gluten-Free Flour Blend by @healthyalie
5 min
1 serving
🌾
500 g
White rice flour
🌽
200 g
Corn flour
🥔
300 g
Potato starch
Preparation Steps
Step 1/3
Measure ingredients.
Step 2/3
Whisk in bowl.
Step 3/3
Store in container.
Composition
Ingredients
Types
Grains, Starches
Ingredients
white rice flour, corn flour, potato starch
Allergens
gluten-free
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
5 minutes
Overall
5 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
whisk, large bowl, storage container
Appliances
to inform
Type
Type
Type Of Dish
Baking
Occasions
Everyday
Origin
Source
Platform
Original Creator
@healthyalie
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Light, Airy
Flavors
Neutral
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : up to 1 month (cool,dry), fridge : up to 3 months (airtight,dry), freezer : up to 6 months (airtight,dry)