Red Velvet Cookies with Cream Cheese Frosting by @preppykitchen

30 min
Medium

12 servings

🧀

110 g

Cream Cheese

🍫

57 g

White Chocolate

🍪

450 g

Red Velvet Cookie Dough

Preparation Steps

  1. Step 1/2

    Prepare cookie dough

  2. Step 2/2

    Bake until done

Composition

Ingredients

Types

Dairy, Confectionery, Baking

Ingredients

cream cheese, white chocolate, Red Velvet cookie dough

Allergens

milk, soy, gluten, eggs

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

10 minutes

Overall

30 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

piping bag, baking sheet

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Valentine's Day

Origin

Source

Platform

instagram

Original Creator

@preppykitchen

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Soft, Fudgy

Flavors

Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 1-2 days (cool,dry), fridge : up to 1 week (sealed container), freezer : up to 1 month (airtight container)