Sweet Potato and White Bean Korma by @le.renard.et.les.raisins
4 servings
🥫
530 g
White beans
🥔
Sweet potato
🧅
Onion
🧄
2 cloves
Garlic
🌿
5 cm
Fresh ginger
🍛
10 ml
Garam masala
🌶️
1.3 ml
Chili powder
🫙
5 ml
Turmeric powder
🥥
400 ml
Coconut milk
🌰
50 g
Almond powder
🌿
0.5 bunch
Coriander or parsley
🧂
Salt
🫗
Cooking oil
Heat
onion
salt
cooking oil
Heat oil, add onions and salt, cook for 3 min.
Add
garlic
fresh ginger
coconut milk
Add garlic, spices, ginger, and coconut milk, cook for 3 min.
- Add
white beans
sweet potato- salt
Add sweet potato, white beans, water, and salt, boil then simmer 10-15 min.
Stir
almond powder
coriander or parsley
Stir in almond powder, serve with coriander.
Sweet Potato and White Bean Korma by @le.renard.et.les.raisins
4 servings
🥫
530 g
White beans
🥔
Sweet potato
🧅
Onion
🧄
2 cloves
Garlic
🌿
5 cm
Fresh ginger
🍛
10 ml
Garam masala
🌶️
1.3 ml
Chili powder
🫙
5 ml
Turmeric powder
🥥
400 ml
Coconut milk
🌰
50 g
Almond powder
🌿
0.5 bunch
Coriander or parsley
🧂
Salt
🫗
Cooking oil
Preparation Steps
Step 1/4
Heat oil, add onions and salt, cook for 3 min.
Step 2/4
Add garlic, spices, ginger, and coconut milk, cook for 3 min.
Step 3/4
Add sweet potato, white beans, water, and salt, boil then simmer 10-15 min.
Step 4/4
Stir in almond powder, serve with coriander.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@le.renard.et.les.raisins
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos