Jalousies Antillaises by @healthyalie
50 min
Medium
1 serving
🌾
250 g
Wheat Flour
🧂
0.5 g
Salt
🧈
200 g
Vegan Butter
💧
100 ml
Water
🍓
Jam
🥛
Plant-based Milk
🍁
Maple Syrup
Preparation Steps
Step 1/4
Mix flour, salt, vegan butter, and water.
Step 2/4
Roll, fold, and chill dough.
Step 3/4
Cut dough, add jam, and fold.
Step 4/4
Glaze and bake at 200°C.
Composition
Ingredients
Types
Grain, Seasoning, Dairy alternative, Liquids, Preserves, Sweeteners
Ingredients
wheat flour, salt, vegan butter, water, jam, plant-based milk, maple syrup
Allergens
gluten
Dietetics
Dietary regimen
Vegan, Dairy-Free
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
30 minutes
Cooking
20 minutes
Overall
50 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
knife, rolling pin, brush
Appliances
oven
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Tea Time
Origin
Source
Platform
Original Creator
@healthyalie
Origin
Cuisine
Caribbean
Geographic
to inform
Various
Aspect
Texture
Crunchy, Flaky
Flavors
Sweet
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : A few hours (cool,dry), fridge : Up to 5 days (covered), freezer : Up to 1 month (airtight,container)