Pomodoro Pepperoni Pizza by @halfbakedharvest
4 servings
🍅
790 g
Crushed Tomatoes
🌶️
120 ml
Hot Sauce
🧈
60 ml
Salted Butter
🧂
15 ml
Seasoned Salt
🍯
10 ml
Honey
🌶️
15 ml
Calabrian Chili Paste
🧂
Salt
🌑
Black Pepper
🍞
150 g
Pizza Dough
🌿
15 ml
Sesame Seeds
🧀
110 g
Mozzarella Cheese
🧀
110 g
Provolone Cheese
🧀
110 g
Fontina Cheese
🌿
120 ml
Fresh Basil Leaves
🍕
85 g
Pepperoni
Preparation Steps
Step 1/6
Preheat oven to 475°F (245°C).
Step 2/6
Mix tomatoes, hot sauce, butter, salt, honey, chili paste, and black pepper.
Step 3/6
Roll out dough and spread sauce mixture.
Step 4/6
Top with sesame, cheeses, and pepperoni.
Step 5/6
Bake until crust is golden and cheese is bubbly.
Step 6/6
Garnish with basil, parmesan, and chili flakes.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
15 minutes
Overall
35 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@halfbakedharvest
Origin
Cuisine
Italian-American
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos