Cheeseburger Egg Rolls with Big Mac Sauce by @spinachandbacon
4 servings
🥩
230 g
Ground beef
🧀
110 g
Cheddar cheese
🧅
57 g
Onions
🌯
1 package
Egg roll/spring roll wrappers
🫙
5 ml
Spices
Chop
Onions
Chop onions.
Grate
Cheddar cheese
Grate cheddar cheese.
Mix
Ground beef- Cheddar cheese
- Onions
Mix beef, onions, cheese, spices.
Fill- Ground beef
Egg roll/spring roll wrappers
Fill wrappers with beef mixture.
Roll
- Egg roll/spring roll wrappers
Roll wrappers; seal edges.
Air-fry
Air fry or shallow fry until crispy.
Cheeseburger Egg Rolls with Big Mac Sauce by @spinachandbacon
4 servings
🥩
230 g
Ground beef
🧀
110 g
Cheddar cheese
🧅
57 g
Onions
🌯
1 package
Egg roll/spring roll wrappers
🫙
5 ml
Spices
Preparation Steps
Step 1/6
Chop onions.
Step 2/6
Grate cheddar cheese.
Step 3/6
Mix beef, onions, cheese, spices.
Step 4/6
Fill wrappers with beef mixture.
Step 5/6
Roll wrappers; seal edges.
Step 6/6
Air fry or shallow fry until crispy.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@spinachandbacon
Origin
Cuisine
American, Fusion
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos