Pantry Pancakes by @fitgreenmind
10 min
Easy
1 serving
🌾
55 g
Flour
🥄
4.8 g
Baking Powder
🧂
Salt
🍂
Cinnamon
🥛
100 ml
Plant Milk
💧
3.7 ml
Oil
Preparation Steps
Step 1/3
Combine dry ingredients.
Step 2/3
Add milk and oil, stir.
Step 3/3
Fry until golden each side.
Composition
Ingredients
Types
Grains, Leavening agents, Spices, Dairy alternatives, Fats
Ingredients
Flour, Baking powder, Salt, Cinnamon, Plant milk, Oil
Allergens
Gluten
Dietetics
Dietary regimen
Vegan, Vegetarian, Dairy-Free
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
3 steps
Equipments
Utensils
spatula, frying pan, mixing bowl
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Breakfast
Origin
Source
Platform
Original Creator
@fitgreenmind
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Fluffy, Golden
Flavors
Sweet, Optional Spicy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : , freezer :