Chocolate Peanut Butter Fudge Bars by @halfbakedharvest

20 min
Medium

12 servings

🍪

40

Chocolate Wafer Cookies

🧈

59 ml

Salted Butter

🍫

350 g

Semi-sweet Chocolate Chips

☕

9.9 ml

Instant Coffee

🌿

9.9 ml

Vanilla Extract

🥜

240 ml

Creamy Peanut Butter

🍁

59 ml

Pure Maple Syrup

🥥

59 ml

Melted Coconut Oil

🥛

240 ml

Heavy Cream

🧂

Sea Salt

Preparation Steps

  1. Step 1/7

    Combine cookies, butter, chips, coffee, vanilla.

  2. Step 2/7

    Press into pan; chill for crust.

  3. Step 3/7

    Mix peanut butter, syrup, oil.

  4. Step 4/7

    Spread over crust; chill.

  5. Step 5/7

    Melt chocolate with cream.

  6. Step 6/7

    Pour over peanut layer; chill.

  7. Step 7/7

    Sprinkle sea salt, cut into bars.

Composition

Ingredients

Types

Baked Goods, Dairy, Baking, Beverages, Flavorings, Nuts, Sweeteners, Oils, Seasonings

Ingredients

chocolate wafer cookies, salted butter, semi-sweet chocolate chips, instant coffee, vanilla extract, creamy peanut butter, pure maple syrup, melted coconut oil, heavy cream, sea salt

Allergens

gluten, dairy, soy, peanuts

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Overall

20 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

pan, spatula, mixing bowl

Appliances

fridge

Type

Type

Type Of Dish

Dessert

Occasions

Game Day

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Creamy, Crunchy, Fudgy

Flavors

Sweet, Salty

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 1 week (covered)