Carnival Doughnuts by @hervecuisine
1h
12 servings
🌾
250 g
Flour
🫙
2.5 g
Baking powder
🍬
75 g
Sugar
🧈
50 g
Soft butter
🥚
2
Eggs
🫒
15 ml
Olive oil
🌸
30 ml
Orange blossom water
🍧
Icing sugar
🫗
Frying oil
Mix
flour
sugar
Mix dry ingredients
Add
soft butter
eggs
olive oil
Add wet ingredients
Rest
Let dough rest 1 hour
Heat
- olive oil
Heat oil to 180°C
- Fry
Fry until golden
Sprinkle- sugar
- icing sugar
Sprinkle icing sugar
Carnival Doughnuts by @hervecuisine
1h
12 servings
🌾
250 g
Flour
🫙
2.5 g
Baking powder
🍬
75 g
Sugar
🧈
50 g
Soft butter
🥚
2
Eggs
🫒
15 ml
Olive oil
🌸
30 ml
Orange blossom water
🍧
Icing sugar
🫗
Frying oil
Preparation Steps
Step 1/6
Mix dry ingredients
Step 2/6
Add wet ingredients
Step 3/6
Let dough rest 1 hour
Step 4/6
Heat oil to 180°C
Step 5/6
Fry until golden
Step 6/6
Sprinkle icing sugar
Composition
Ingredients
Types
Grains, Leavening agent, Sweeteners, Dairy, Poultry, Oils, Flavorings
Ingredients
flour, baking powder, sugar, soft butter, eggs, olive oil, orange blossom water, icing sugar, frying oil
Allergens
gluten, dairy, eggs
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
1 hour 0 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
spoon, fryer or pot
Appliances
to inform
Type
Type
Type Of Dish
Dessert
Occasions
Mardi Gras
Origin
Source
Platform
Original Creator
@hervecuisine
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Sweet
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (covered), fridge : 2-3 days (airtight container), freezer : 1 month (airtight container,separate layers with parchment)