Savory Zucchini and Carrot Pie by @helena_pudic
8 servings
🥒
3
Zucchini
🥕
1
Carrot
🫒
44 ml
Olive oil
🧅
1
Onion
🥓
2 slices
Bacon
🥚
5
Eggs
🥛
150 ml
Milk
🌾
150 g
Flour
🧀
100 g
Cheese
🫙
5 g
Baking powder
🧂
Salt
⚫
Pepper
Fry
onion
bacon
Fry onion and bacon.
Grate
zucchini
carrot
salt
Grate zucchini and carrot, salt, wait 15 min, drain.
Mix
zucchini
carrot
olive oil
Mix all ingredients, pour into greased tray.
Bake
Bake at 356°F until golden.
Cool
Cool before serving.
Savory Zucchini and Carrot Pie by @helena_pudic
8 servings
🥒
3
Zucchini
🥕
1
Carrot
🫒
44 ml
Olive oil
🧅
1
Onion
🥓
2 slices
Bacon
🥚
5
Eggs
🥛
150 ml
Milk
🌾
150 g
Flour
🧀
100 g
Cheese
🫙
5 g
Baking powder
🧂
Salt
⚫
Pepper
Preparation Steps
Step 1/5
Fry onion and bacon.
Step 2/5
Grate zucchini and carrot, salt, wait 15 min, drain.
Step 3/5
Mix all ingredients, pour into greased tray.
Step 4/5
Bake at 356°F until golden.
Step 5/5
Cool before serving.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
to inform
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@helena_pudic
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos