20 Minute Red Curry Basil Garlic Oil Noodles by @halfbakedharvest

20 min

4 servings

🥜

120 ml

Sesame or peanut oil

🧅

75 g

Green onions

🍛

15 ml

Thai red curry paste

🧄

14 g

Garlic

🫚

14 g

Ginger

🌿

28 g

Thai or regular basil

🌿

7.1 g

Cilantro

🍚

170 g

Brown rice ramen noodles or rice noodles

🥢

80 ml

Tamari or soy sauce

  1. Heat
    • garlic
    • ginger

    Heat oil, add garlic, ginger.

  2. Stir
    • Thai red curry paste

    Stir in curry paste, pepper.

  3. Add
    • Thai or regular basil

    Add basil, cilantro, mix.

  4. Cook
    • brown rice ramen noodles or rice noodles

    Cook noodles, drain well.

  5. Toss
    • brown rice ramen noodles or rice noodles

    Toss noodles with sauce.

20 Minute Red Curry Basil Garlic Oil Noodles by @halfbakedharvest

20 min

4 servings

🥜

120 ml

Sesame or peanut oil

🧅

75 g

Green onions

🍛

15 ml

Thai red curry paste

🧄

14 g

Garlic

🫚

14 g

Ginger

🌿

28 g

Thai or regular basil

🌿

7.1 g

Cilantro

🍚

170 g

Brown rice ramen noodles or rice noodles

🥢

80 ml

Tamari or soy sauce

Preparation Steps

  1. Step 1/5

    Heat oil, add garlic, ginger.

  2. Step 2/5

    Stir in curry paste, pepper.

  3. Step 3/5

    Add basil, cilantro, mix.

  4. Step 4/5

    Cook noodles, drain well.

  5. Step 5/5

    Toss noodles with sauce.

Composition

Ingredients

Types

Oil, Vegetables, Condiment, Herbs, Grain

Ingredients

sesame or peanut oil, green onions, Thai red curry paste, garlic, ginger, Thai or regular basil, cilantro, brown rice ramen noodles or rice noodles, tamari or soy sauce

Allergens

sesame, peanuts, gluten, soy

Dietetics

Dietary regimen

to inform

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

10 minutes

Overall

20 minutes

Difficulty

Level

Easy (1/4)

Steps

5 steps

Equipments

Utensils

knife, pot, strainer

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Thai

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Spicy, Salty, Umami

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (covered), fridge : 3-4 days (airtight container), freezer : 1 month (freezer-safe container)