Heart-Shaped Pizza Dough by @manningherkitchen
1h10
Medium
6 servings
🌾
600 g
All-purpose Flour
🍞
7.5 ml
Active Dry Yeast
🧂
7.5 ml
Sea Salt
💧
530 ml
Cold Water
🫒
15 ml
Extra Virgin Olive Oil
Preparation Steps
Step 1/4
Combine flour, salt, yeast, water.
Step 2/4
Knead 8-10 min, let rest 30 min.
Step 3/4
Shape dough, pre-bake 5 min.
Step 4/4
Add toppings, bake until golden.
Composition
Ingredients
Types
Grains, Condiments, Seasonings, Liquids, Oils
Ingredients
All-purpose flour, Active dry yeast, Sea salt, Cold water, Extra virgin olive oil
Allergens
Gluten
Dietetics
Dietary regimen
Vegetarian, Vegan
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
1 hour 0 minutes
Cooking
10 minutes
Overall
1 hour 10 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
mixing bowl, dough hook, cookie sheet
Appliances
oven, kitchen mixer
Type
Type
Type Of Dish
Main Course
Occasions
Valentine's Day
Origin
Source
Platform
Original Creator
@manningherkitchen
Origin
Cuisine
Italian
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (covered), fridge : 2 days (airtight container), freezer : 2 months (airtight container,individually wrapped)