Samosa Chaat by @samsweetandspicetreats

N/A
Medium

1 serving

🥟

4

Punjabi Samosas

🍛

470 ml

Chole/Chana Ragda

🥛

240 ml

Yogurt Sauce

🌿

30 ml

Green Chutney

🍯

30 ml

Imli Sauce

🧅

1

Onion

🌿

0.25 bunch

Coriander

🌰

59 ml

Pomegranate Seeds

🍪

Papri

Preparation Steps

  1. Step 1/3

    Arrange samosas on plate.

  2. Step 2/3

    Top with chole and sauces.

  3. Step 3/3

    Garnish with onion, coriander, pomegranate.

Composition

Ingredients

Types

Grain, Legumes, Dairy, Sauce, Vegetables, Herbs, Fruits

Ingredients

Punjabi Samosas, Chole/Chana Ragda, Yogurt Sauce, Green Chutney, Imli Sauce, Onion, Coriander, Pomegranate Seeds, Papri

Allergens

Gluten, Wheat, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

Knife, Spoon

Appliances

to inform

Type

Type

Type Of Dish

Main Course, Snack

Occasions

Ramadan

Origin

Source

Platform

instagram

Original Creator

@samsweetandspicetreats

Origin

Cuisine

Indian

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Spicy, Sweet, Tangy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 1-2 days (covered), freezer :